Holiday Day Four

January 22, 2008 by Dani

Day Four in Sydney and a continuation of Holiday Meal Planning. We actually had a meal today that I didn’t cook so don’t expect a recipe for lunch! It was delicious. Probably a tad to much chilli though. I like it hot but it killed the actual flavour of the laksa. We ate in the […]

Stuffed Field Mushrooms

November 15, 2007 by Dani

After last night’s disasters, the stuffed mushrooms are back on track. First, make the faux ricotta. Not ricotta as it’s not made of whey. Really just soft cheese curds. Once you’ve tasted this you will never want to eat supermarket ricotta again. Faux Ricotta. 4 lites milk pinch sea salt 1.3 cup white vinegar Heat […]

Asparagus and Mushroom Strudel

October 24, 2007 by Dani

I felt like a meat free night but if that’s not your thing, you could always add some chopped bacon to this. I love a savoury strudel. Word of warning, don’t buy filo from the freezer section, it’s awful muck. Buy in from the fridge section. If you’re butter phobic which I am most definitely […]